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Wine Shop

Visit the Wine Shop and discover wines recommended by the editors of FOOD & WINE Magazine. Each wine is singled out for a blend of quality and value.

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Wines 141 - 160 of 238
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From a family estate in Provence, this zesty, crisp white combines Sauvignon Blanc, Grenache Blanc and Vermentino.
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$30.00 per bottle

Member Price: $27.00
Plummy, lush Grenache gets bolstered by peppery Syrah in this fruity red blend from France’s sunny Mediterranean coast.
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$30.00 per bottle

Member Price: $27.00
Winemaker Rich Parducci crafted only nine barrels of this intense, blackberry-scented Zinfandel.
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$26.00 per bottle

Member Price: $23.40
This darkly fruity Chilean red is made from Carignan, a humble grape that, when grown from old vines, can yield terrific wines.
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$45.00$38.25 per bottle

Member Price: $34.43
Bordeaux’s star grape varieties, Merlot and Cabernet Sauvignon, thrive in Washington state, as this polished blend demonstrates.
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$17.00$14.45 per bottle

Member Price: $13.01
Washington state has become one of the best areas in the US for Bordeaux blends, as this powerful, Merlot-based red attests.
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$40.00 per bottle

Member Price: $36.00
Félix Meyer crafts exceptional wines from some of Alsace’s top grands crus, but even his basic Riesling is complex and focused.
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$23.00 per bottle

Member Price: $20.70
Burgundy’s Côte Chalonnaise, where this light, graceful red comes from, is a go-to region for value hunters.
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$23.00 per bottle

Member Price: $20.70
This smooth, complex red Burgundy comes from a vineyard in Givry that was recently promoted to premier cru status.
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$35.00 per bottle

Member Price: $31.50
This silky red comes from a small Burgundy estate that has been passed down from father to son since 1671.
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$29.00 per bottle

Member Price: $26.10
This southern French Chardonnay is aged in stainless steel, rather than oak barrels, giving a fresh, vibrant take on the grape.
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$12.00 per bottle

Member Price: $10.80
Made in tiny quantities, this lush, meaty red is an outstanding example of the lesser-known Mourvèdre grape.
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$25.00 per bottle

Member Price: $22.50
Momo is the second label of Marlborough’s star Seresin Estate. This white comes mostly from Seresin’s organic vineyards.
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$16.00 per bottle

Member Price: $14.40
The Italian Aglianico grape yields earthy, tannic reds with tart acidity. This rare California version is lush but vibrant.
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$28.00 per bottle

Member Price: $25.20
Monterey winemaker Dan Morgan Lee is known for his complex Pinot Noirs; this red blend shows his talent for Rhône varieties.
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$18.00 per bottle

Member Price: $16.20
Winemaker Dan Morgan Lee helped put California’s Santa Lucia Highlands on the world’s fine wine map.
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$34.00 per bottle

Member Price: $30.60
Zinfandels from the Sierra foothills can be overblown, but this single-vineyard bottling is hefty without going over the top.
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$13.00 per bottle

Member Price: $11.70
Star Australian winemaker Ben Riggs made just four barrels of this fabulously crisp, minerally Chardonnay.
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$29.00 per bottle

Member Price: $26.10
Located on the Pacific Coast two hours north of San Francisco, Mendocino has become a hot spot for coolly refined Pinot Noir.
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$25.00 per bottle

Member Price: $22.50
Austrian vintner Ludwig Neumayer, the producer of this wine, brought new attention to the country’s underrated Traisental region.
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$25.00 per bottle

Member Price: $22.50
Wines 141 - 160 of 238
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