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Visit our online Wine Shop for white and red wines recommended by FOOD & WINE magazine editors, including Pinot Noir, Champagne, Chardonnay, Malbec and more.

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Wines 121 - 140 of 214
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Plummy, lush Grenache gets bolstered by peppery Syrah in this fruity red blend from France’s sunny Mediterranean coast.
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$30.00$25.50 per bottle

Member Price: $22.95
This darkly fruity Chilean red is made from Carignan, a humble grape that, when grown from old vines, can yield terrific wines.
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$45.00$38.25 per bottle

Member Price: $34.43
The chalky coastal soils south of Barcelona are perfect for making vivacious, bracing sparkling wine.
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$16.00 per bottle

Member Price: $14.40
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Washington state has become one of the best areas in the US for Bordeaux blends, as this powerful, Merlot-based red attests.
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$40.00 per bottle

Member Price: $36.00
Félix Meyer crafts exceptional wines from some of Alsace’s top grands crus, but even his basic Riesling is complex and focused.
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$23.00 per bottle

Member Price: $20.70
This smooth, complex red Burgundy comes from a vineyard in Givry that was recently promoted to premier cru status.
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$35.00 per bottle

Member Price: $31.50
This silky red comes from a small Burgundy estate that has been passed down from father to son since 1671.
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$29.00 per bottle

Member Price: $26.10
This brambly, succulent Zinfandel comes from a historic Napa Vineyard planted in 1905.
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$36.00 per bottle

Member Price: $32.40
This southern French Chardonnay is aged in stainless steel, rather than oak barrels, giving a fresh, vibrant take on the grape.
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$12.00 per bottle

Member Price: $10.80
Made in tiny quantities, this lush, meaty red is an outstanding example of the lesser-known Mourvèdre grape.
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$25.00 per bottle

Member Price: $22.50
The Italian Aglianico grape yields earthy, tannic reds with tart acidity. This rare California version is lush but vibrant.
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$28.00 per bottle

Member Price: $25.20
Monte Volpe’s Greg Graziano fashions one of the few US versions of Friulano, a northern Italian variety that yields zesty whites.
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$15.00 per bottle

Member Price: $13.50
Monterey winemaker Dan Morgan Lee is known for his complex Pinot Noirs; this red blend shows his talent for Rhône varieties.
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$18.00 per bottle

Member Price: $16.20
Winemaker Dan Morgan Lee helped put California’s Santa Lucia Highlands on the world’s fine wine map.
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$34.00 per bottle

Member Price: $30.60
Zinfandels from the Sierra foothills can be overblown, but this single-vineyard bottling is hefty without going over the top.
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$13.00 per bottle

Member Price: $11.70
Located on the Pacific Coast two hours north of San Francisco, Mendocino has become a hot spot for coolly refined Pinot Noir.
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$25.00 per bottle

Member Price: $22.50
Northern Portugal’s Douro Valley is best known for its fortified port wines whose lush fruit and sweetness make it the quintessential after-dinner ... Read More
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$24.00 per bottle

Member Price: $21.60
This lush white comes from Morocco, where winemaking dates back 2,500 years and has undergone a modern revival.
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$14.00 per bottle

Member Price: $12.60
Winemaker Edgard Carter fashions this ripe, rustic Chilean red from a radically untraditional blend of four French varieties.
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$27.00 per bottle

Member Price: $24.30
This modern-style Spanish red comes from 90-year old vines, whose small, concentrated grapes give it intensity.
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$14.00 per bottle

Member Price: $12.60
Wines 121 - 140 of 214
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