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Wine Shop

Visit the Wine Shop and discover wines recommended by the editors of FOOD & WINE Magazine. Each wine is singled out for a blend of quality and value.

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Wines 101 - 120 of 249
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Rosso Conero is the top wine zone in Italy’s Marche region. Its plummy, full-bodied reds are made from the Montepulciano grape.
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$35.00 per bottle

Member Price: $31.50
Old vines give this smooth, cherry-driven Spanish red terrific depth.
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$32.00 per bottle

Member Price: $28.80
Malbec is Argentina’s calling card variety, but the country produces terrific, affordable Cabernet too, like this rich red.
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$14.00 per bottle

Member Price: $12.60
This inky Petite Sirah gets a boost of intensity from old vines, from which tiny, tannic grapes yield muscular reds.
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$18.00 per bottle

Member Price: $16.20
Greg Graziano makes terrific Zinfandel. This bottling is both rich and juicy, with vibrant, food-friendly berry flavors.
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$16.00 per bottle

Member Price: $14.40
A frost on the Central Coast cut crop yields in 2011, lending concentration to this surprisingly complex Grenache.
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$20.00 per bottle

Member Price: $18.00
Grüner Veltliner, Austria’s star grape, ranges from light and dry to opulently rich. This example is lush yet crisp.
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$34.00 per bottle

Member Price: $30.60
Minimalist winemaking, an extraordinary vineyard and a great vintage come together in this spicy, buoyant Rhône blend.
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$32.00 per bottle

Member Price: $28.80
Halcón Vineyard is an exciting new estate producing Rhône varieties, such as this Syrah, from the cool highlands of Anderson Valley.
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$32.00 per bottle

Member Price: $28.80
This smoky, cherry-inflected South African red comes from a family-run estate first planted with vines in the 1690s.
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$16.00 per bottle

Member Price: $14.40
South Australia’s terrific 2010 vintage means that this über-reliable Henry’s Drive red is an even better value than usual.
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$15.00 per bottle

Member Price: $13.50
Fans of taut, fresh reds cheered California’s cool 2011 vintage, which yielded wines like this smooth, structured Merlot.
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$35.00 per bottle

Member Price: $31.50
This fragrant, minerally Spanish white comes from a family-owned estate on which grapes have been grown continuously since 1690.
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$15.00 per bottle

Member Price: $13.50
All Chianti wines are made from the Sangiovese grape; this riserva comes from the top subregion of Chianti Rufina.
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$28.00 per bottle

Member Price: $25.20
This modern Tuscan red has terrific depth, achieved by blending Sangiovese with plummy Merlot and spicy Syrah.
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$16.00 per bottle

Member Price: $14.40
This bold, black-fruited red is made from Bonarda, Argentina’s second-most planted grape after Malbec.
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$16.00$13.60 per bottle

Member Price: $12.24
This substantial Malbec was made with an assist from Mauricio Lorca, one of Argentina’s brightest young winemaking stars.
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$16.00 per bottle

Member Price: $14.40
This wine is made from a rare, white-berried variation of Tempranillo, the primary grape responsible for Rioja’s famous reds.
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$30.00 per bottle

Member Price: $27.00
Kirk Venge, one of Napa Valley’s most in-demand young winemaking stars, fashioned this vibrant Sauvignon Blanc.
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$15.00 per bottle

Member Price: $13.50
Cabernet, Merlot and Syrah create a balanced blend in this dark, plummy red wine from a boutique Napa Valley estate.
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$30.00 per bottle

Member Price: $27.00
Wines 101 - 120 of 249
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