Wine Shop

Visit the Wine Shop and discover wines recommended by the editors of FOOD & WINE Magazine. Each wine is singled out for a blend of quality and value.

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Wines 81 - 100 of 252
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This Pouilly-Fumé comes from a historic vineyard now owned by one of the Loire Valley’s preeminent winemaking families.
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$24.00 per bottle

Spain’s Utiel-Requena region is known for rustic reds; this new-wave Sauvignon Blanc shows it can produce refined whites, too.
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$17.00 per bottle

This succulent white Burgundy was aged in steel tanks, not oak barrels, a technique that showcases Chardonnay’s more vibrant side.
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$30.00 per bottle

Zin lovers should seek out Puglia’s Primitivos, which are made from a genetically identical grape and offer similarly bold fruit flavors.
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$17.00 per bottle

Eric Dunham became famous for superb Cabernet and Syrah; this complex Riesling shows his talent with white grapes, too.
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$25.00 $21.25 per bottle

There’s more to Italy’s famed Piedmont region than Barolo and Barbaresco, as this rich, earthy red demonstrates.
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$27.00 per bottle

This bright, fresh Chardonnay gets a touch of softness from Sémillon, a white variety that’s usually made into dessert wines.
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$13.00 per bottle

California’s cool vintage in 2011 translates into especially vivid, bright citrus flavors in this mountain-grown Chardonnay.
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$30.00 per bottle

The Bachelor’s Ben Flajnik is a cofounder of Envolve Winery, but don’t leap to judgment: This small-lot white is surprisingly serious.
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$19.00 per bottle

Two winemaking superstars—Chablis’s William Fèvre and Italy’s Alberto Antonini—are heading up Chile’s Espino estate.
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$16.00 per bottle

Drawing on French tradition, Chile’s Estampa focuses on wines made from blends of grape varieties—assemblages in French.
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$19.00 per bottle

White wines from Burgundy’s Mâconnais, south of the Côte d’Or, are some of the world’s best bargains in Chardonnay.
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$30.00 per bottle

This spicy blend of Tempranillo, Grenache and Carignane comes from one of South Africa’s leading estates.
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$20.00 per bottle

The bright, sweet blackberry fruit and spice notes in this rich Malbec make it a fantastic barbecue wine.
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$18.00 per bottle

Beyond Napa’s glitzy facade, there are still some hands-on, tractor-driving farmer-vintners, like Farm Life’s Patrick Ridder.
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$15.00 per bottle

For terrific values in Italian wine, look beyond Tuscany and Piedmont to regions like Abruzzo, the source of this plummy red.
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$16.00 per bottle

This Calabrian offering showcases a little-known red grape, Gaglioppo, that yields firm, incredibly fragrant reds.
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$21.00 per bottle

The winemakers behind Azul y Garanza crushed grapes all over the world before zeroing in on Spain’s Navarra region.
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$15.00 $12.75 per bottle

Roberto de la Mota, one of Argentina’s greatest winemakers, helped fashion this boldly structured Malbec.
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$30.00 per bottle

A brawny blend of Shiraz and Petite Sirah, this full-bore Australian red pairs fantastically with spicy, smoky grilled meats.
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$30.00 per bottle

Wines 81 - 100 of 252
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