Wine Shop

Visit the Wine Shop and discover wines recommended by the editors of FOOD & WINE Magazine. Each wine is singled out for a blend of quality and value.

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Wines 81 - 100 of 254
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Savvy Burgundy buyers look to lesser-known subzones such as Marsannay, the source of this white, for great values.
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$37.00 per bottle

If you know where to look, France’s Pays d’Oc region is a trove of ridiculously good values, like this vibrant, silky Chardonnay.
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$15.00 per bottle

The bold Southern French blend combines three grape varieties to create a seamless, sunwarmed red redolent of plums and spice.
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$15.00 $12.75 per bottle

This spicy Rhône white comes from a winemaking family that’s been important in Châteauneuf-du-Pape for centuries.
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$35.00 per bottle

This red combines fruity Grenache, peppery Syrah and earthy Mourvèdre-a blend that’s traditional in the southern Rhône.
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$42.00 per bottle

Superstar winemaker Philippe Cambie helped fashion this blend from up-and-coming Rhône estate Domaine La Collière.
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$25.00 per bottle

This fragrant, supple red shows just how food-friendly the Grenache-based blends of France’s southern Rhône Valley can be.
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$22.00 per bottle

This Pouilly-Fumé comes from a historic vineyard now owned by one of the Loire Valley’s preeminent winemaking families.
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$24.00 per bottle

Spain’s Utiel-Requena region is known for rustic reds; this new-wave Sauvignon Blanc shows it can produce refined whites, too.
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$17.00 per bottle

Zin lovers should seek out Puglia’s Primitivos, which are made from a genetically identical grape and offer similarly bold fruit flavors.
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$17.00 per bottle

Portugal is best known for its red wines, but Douro whites can be delicious, too—like this citrusy blend of native grape varieties.
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$15.00 per bottle

Eric Dunham became famous for superb Cabernet and Syrah; this complex Riesling shows his talent extends to white grapes, too.
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$25.00 per bottle

There’s more to Italy’s famed Piedmont region than Barolo and Barbaresco, as this rich, earthy red demonstrates.
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$27.00 per bottle

This bright, fresh Chardonnay gets a touch of softness from Sémillon, a white variety that’s usually made into dessert wines.
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$13.00 per bottle

The Bachelor’s Ben Flajnik is a cofounder of Envolve Winery, but don’t leap to judgment: This small-lot white is surprisingly serious.
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$19.00 per bottle

Drawing on French tradition, Chile’s Estampa focuses on wines made from blends of grape varieties—assemblages in French.
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$19.00 per bottle

White wines from Burgundy’s Mâconnais, south of the Côte d’Or, are some of the world’s best bargains in Chardonnay.
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$30.00 per bottle

This spicy blend of Tempranillo, Grenache and Carignane comes from one of South Africa’s leading estates.
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$20.00 per bottle

Beyond Napa’s glitzy facade, there are still some hands-on, tractor-driving farmer-vintners, like Farm Life’s Patrick Ridder.
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$15.00 per bottle

This Calabrian offering showcases a little-known red grape, Gaglioppo, that yields firm, incredibly fragrant reds.
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$21.00 per bottle

Wines 81 - 100 of 254
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