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Wine Shop

Visit the Wine Shop and discover wines recommended by the editors of FOOD & WINE Magazine. Each wine is singled out for a blend of quality and value.

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Wines 21 - 40 of 237
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With its juicy cherry and tobacco flavors, this Rioja red is a classic example of the region’s flagship Tempranillo grape.
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$16.00 per bottle

Member Price: $14.40
This juicy, bright Rioja is a perfect match for meaty, spicy sausages hot off the grill.
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$20.00$17.00 per bottle

Member Price: $15.30
This savory Syrah was made by one of the US’s masters of Rhône varieties with grapes from one of California’s greatest vineyards.
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$40.00 per bottle

Member Price: $36.00
Unusual white varieties - from Albariño to Vermentino - are catching on in California; this is a great example of the latter.
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$20.00 per bottle

Member Price: $18.00
Sonoma’s tiny, rugged Rockpile district, the source of this wine, produces an outsize number of terrific Zinfandels.
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$30.00$25.50 per bottle

Member Price: $22.95
Winemaker Derek Rohlffs is best known for his micro-lots of cool-climate Pinot Noir, but also fashions this affordable red blend.
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$18.00 per bottle

Member Price: $16.20
Winemaker Derek Rohlffs is best known for his micro-lots of cool-climate Pinot Noir, but also fashions this affordable red blend.
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$18.00 per bottle

Member Price: $16.20
This small-lot red showcases the elegant, juicy side of the Zinfandel grape.
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$18.00 per bottle

Member Price: $16.20
Calcu is the affordable sister label of Viña Maquis, a Chilean winery that’s creating terrific wines in the Colchagua Valley.
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$14.00$11.90 per bottle

Member Price: $10.71
This silky, refined Chardonnay comes from one of California’s greatest vineyards, on the cool Sonoma coast.
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$35.00 per bottle

Member Price: $31.50
Sauvignon Blanc thrives in chilly, coastal vineyards, like those of South Africa’s Western Cape, the source of this zesty white.
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$27.00 per bottle

Member Price: $24.30
Spain is a hotbed of red wine values from emerging regions; this blend of four varieties comes from a remote zone in the southwest.
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$18.00 per bottle

Member Price: $16.20
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The Caraccioli family grows huge amounts of vegetables and makes a tiny bit of wine— including this graceful Pinot Noir.
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$40.00 per bottle

Member Price: $36.00
Carol Shelton is known for her exuberant, masterful red Zinfandels; here, she has fashioned an equally lively rosé.
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$15.00 per bottle

Member Price: $13.50
Made from varieties traditionally used in port, this juicy Portuguese red shows how well the grapes work in dry wines, too.
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$13.00 per bottle

Member Price: $11.70
Viognier veers easily into overripeness, yielding heavy wines. But this example is vibrant and fresh, with silky peach notes.
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$20.00 per bottle

Member Price: $18.00
Sangiovese, the signature grape of Tuscany, makes earthy, cherry-inflected reds, like this one from Castello della Paneretta.
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$31.00 per bottle

Member Price: $27.90
This lightly sweet South African white is made from Bukettraube, a rare German grape that’s incredibly fragrant.
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$18.00$15.30 per bottle

Member Price: $13.77
Vincent Dureuil makes stunning single-vineyard red and white Burgundies, as well as this uncommonly elegant Bourgogne Blanc.
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$29.00 per bottle

Member Price: $26.10
For value in Champagne, head to the Aube, the lesser-known subregion that’s the source of this minerally, pear-tinged white.
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$45.00 per bottle

Member Price: $40.50
Wines 21 - 40 of 237
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