Wine Shop

Visit the Wine Shop and discover wines recommended by the editors of FOOD & WINE Magazine. Each wine is singled out for a blend of quality and value.

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Wines 201 - 220 of 251
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This polished South African blend comes from Tulbagh, an emerging zone for terrific reds made from Rhône varieties.
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$15.00 per bottle

This luscious red blend gets its depth from old vine Monastrell, a spicy variety that’s the same as France’s Mourvèdre grape.
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$14.00 per bottle

Ben Riggs, one of the stars of Australian wine, searches out South Australia’s cooler corners to fashion this vibrant Shiraz.
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$14.00 $11.90 per bottle

Most white Burgundies are made from Chardonnay, but in Saint-Bris, Sauvignon Blanc reigns.
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$13.00 per bottle

When he’s not running his family’s pricy Napa label, Stewart Cellars, James Stewart masterminds the affordable Slingshot wines.
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$20.00 per bottle

This cherry-inflected Sonoma Pinot Noir was made by one of the region’s best boutique vintners.
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$39.00 per bottle

Unlike most Prosecco, this pear-scented offering comes from a small family winery that uses only estate-grown grapes.
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$17.00 per bottle

Spy Valley’s Bryan and Jan Johnson named their Marlborough winery for a mysterious US spy station neighboring their vineyards.
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$29.00 per bottle

This Rhône-style white comes from a microwinery located in an industrial neighborhood across the bay from San Francisco.
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$34.00 per bottle

Stellekaya’s precociously talented Ntsiki Biyela was named South Africa’s Woman Winemaker of the Year in 2009.
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$27.00 per bottle

Stephen Test sourced this Chardonnay from vines owned by the Sangiacomo family, who farm some of Sonoma’s best cool-climate sites.
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$35.00 per bottle

This Tuscan red comes from a vineyard belonging to superstar Italian winemaker Alberto Antonini, in the heart of Chianti.
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$19.00 per bottle

Suacci Carciere makes tiny lots of single-vineyard wines from top Sonoma sites, like this Zin from the Bismark Vineyard.
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$35.00 per bottle

Australia’s Barossa Valley is best known for world-class Shiraz, but Rhône blends, like this one from Tait, are catching on, too.
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$19.00 per bottle

In Spain’s Ribera del Duero region, cool nights produce vivid red, elegant red wines, such as this cherry-inflected reserva.
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$30.00 per bottle

Verdejo is the signature grape of Spain’s Rueda region, where it makes crisp, zesty whites, like this fragrant offering.
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$14.00 $11.90 per bottle

The 2010 vintage in the Rhône was spectacular, yielding overachieving reds like this traditional blend of Grenache and Syrah.
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$15.00 per bottle

Talented winemaker Chris Condos crushed just eight barrels-worth of this organically grown, cherry-rich Pinot Noir.
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$35.00 per bottle

The secret weapon behind this Australian Cabernet is Ben Riggs, a star winemaker with a knack for crafting overachieving reds.
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$15.00 per bottle

Matt Cline’s brilliant Zinfandels gained his family’s Cline Cellars fame; today he’s focused on his own boutique label, Three.
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$15.00 per bottle

Wines 201 - 220 of 251
PREV Page: 7 8 9 10 11 12 13 NEXT
SHIPPING INFORMATION: Please select at least 6 bottles for the best shipping rates.