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The Cretan grape variety Liatiko is
traditionally used for sweet wines, but here
it forms the basis for a juicy, savory red.
What You Need To Know
Domaine Douloufakis is one of the
leading wineries on Crete, the Greek island famous for its beaches
and ancient labyrinths—but not for its wine. That could change,
thanks to a handful of top labels such as Domaine Douloufakis.
Like his pioneering grandfather, who was among Crete’s first
commercial winemakers, vintner Nikolas Douloufakis farms the
family’s vineyards organically and grows traditional local varieties.
But he also studied enology in Italy and works out of an
impeccable modern facility. His smooth cuvées showcase the
graceful side of Crete’s native grapes.
Wild cherry, lavender
Bright and savory,
with juicy plum, currant
and herb notes.
the bottle should be
cool to the touch.
Grilled fish, goat cheese,