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Dierberg Chardonnay

FOOD & WINE Wine Club Dierberg Chardonnay FOOD & WINE Wine Club Dierberg Chardonnay
Winery Dierberg
Grape Chardonnay
Year 2010
Country United States
Appellation Santa Maria Valley

$32.00 per bottle

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Ocean-driven fog and a cool summer slowed the ripening of grapes for this coastal Chardonnay, keeping its flavors bright.
What You Need To Know
Bankers Jim and Mary Dierberg planted stakes in prime Santa Barbara wine country when they purchased a former dude and cattle ranch in the felicitously named Happy Canyon in 1996. Working with top consultants, the Missourians put in 100 acres of Bordeaux varieties—chiefly Cabernet and Merlot—then branched out to Santa Barbara’s cool Santa Maria Valley subregion to plant heat-shy Pinot Noir and Chardonnay. Their 2010 Chardonnay shows the wisdom of matching grape to place: A long, slow growing season gave this wine remarkable intensity and freshness.
Smell It
Smell It
Apple custard and citrus scents.
Taste It
Taste It
Rich but crisp, with butterscotch and apple flavors.
Serve It
Serve It
Chilled.
Pair It
Pair It
Creamy, buttery or mild poultry, pork, fish, pasta and rice dishes.