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Wine Shop

Visit the Wine Shop and discover wines recommended by the editors of FOOD & WINE Magazine. Each wine is singled out for a blend of quality and value.

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Wines 1 - 20 of 249
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Adami’s Garbèl Brut is drier than most Proseccos and makes a perfect warm-weather white or aperitif.
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$15.00 per bottle

Member Price: $13.50
Old vines give this juicy, berry-rich Garnacha (the same grape as France’s Grenache) terrific depth.
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$13.00 per bottle

Member Price: $11.70
A cool vintage and a light hand in the cellar yielded this filigreed, fine-boned red from one of the U.S.’s great Pinot zones.
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$28.00 per bottle

Member Price: $25.20
Alta made just 12 barrels of this Cabernet Sauvignon, from a vineyard high up on Napa Valley’s Atlas Peak.
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$37.00 per bottle

Member Price: $33.30
Syrah has emerged as one of Washington’s signature varietals, and Amavi Cellars makes some of the state’s best.
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$29.00 per bottle

Member Price: $26.10
Star consultant Alvaro Espinosa lends a hand with this expressive Chilean Cabernet, which helps explain its suave polish.
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$40.00 per bottle

Member Price: $36.00
Artesa is the Napa outpost of Spain’s Codorníu Group, of cava fame, which has been owned by the Raventós family since 1551.
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$42.00 per bottle

Member Price: $37.80
Winemaker Mark Beringer gives this crisp white a creamy edge by adding a touch of Sémillon and aging some of it in oak.
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$26.00 per bottle

Member Price: $23.40
Spain’s lesser-known regions have become a source of incredible red wine values, like this juicy Monastrell from Castilla-La Mancha.
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$15.00 per bottle

Member Price: $13.50
Though located in southeastern Portugal, the Alentejo region’s sunny warmth gives its red wines a ripe, Mediterranean richness.
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$32.00 per bottle

Member Price: $28.80
Star South African vintner Adi Badenhorst fashions some of the country’s best wines from the up-and-coming Swartland region.
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$15.00 per bottle

Member Price: $13.50
This standard-setting Tuscan estate turns out classically structured Chianti made chiefly from organically grown grapes.
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$34.00 per bottle

Member Price: $30.60
This smooth Cabernet Franc from a small Sonoma vineyard fuses vivid, Loire-like juiciness with rich California fruit.
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$28.00 per bottle

Member Price: $25.20
With its powerful structure and flavors of tart cherries and black tea, this complex red tastes quintessentially Tuscan.
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$36.00 per bottle

Member Price: $32.40
Sangiovese, the signature grape of Tuscany, makes earthy, cherry-inflected reds. This bottling adds a touch of Merlot for softness.
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$16.00 per bottle

Member Price: $14.40
Real Lambrusco is dry, earthy and crisp. This effervescent rosé comes from a family winery in a top zone, Reggiano-Lambrusco.
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$15.00 per bottle

Member Price: $13.50
Alsace Pinot Blancs tend to be broad and creamy, with musky apple tones—which describes this bottling perfectly.
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$14.00$11.90 per bottle

Member Price: $10.71
Rising star winemaker David Sampedro crafts wine all over Spain; this wine is from the limestone soils of his home village of Elvillar.
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$16.00 per bottle

Member Price: $14.40
Portugal’s terrific table wines are often overshadowed by its magnificent ports, but, as this red shows, they’re worth seeking out.
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$15.00$12.75 per bottle

Member Price: $11.48
This Chilean Cabernet Sauvignon gets its intensity from grapes grown in volcanic soils.
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$14.00 per bottle

Member Price: $12.60
Wines 1 - 20 of 249
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