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Thanks to the nearby Pacific Ocean, Sonoma’s
Petaluma Valley is cool and windy: perfect for
producing deeply fruited, savory Syrah.
What You Need To Know
A true estate wine, this Syrah comes
from the Keller family’s La Cruz vineyard overlooking the Petaluma
Valley in Sonoma, just 45 minutes north of San Francisco. While
Pinot Noir and Chardonnay—other Keller Estate specialties—
thrive in this breezy inland microclimate, Syrah makes a compelling
case for itself as well. On the cool side for this variety, the site
brings out the grape’s peppery and earthy complexity, while
California’s famous sunshine contributes deep, beautiful fruit.
Spiced plum, blackberry
and orange zest.
Chicken, lamb or beef
with Provençal or Middle