This light, lemony white exemplifies the
easygoing charm of Vinho Verde, Portugal’s
refreshing “green wine.”
This apricot-scented Viognier from Virginia
shows why the state has been gaining buzz as
a compelling wine destination.
This juicy, bright Rioja is a perfect match for
meaty, spicy sausages, hot off the grill.
Winemaking spouses Xavier Gonet and Julie
Médeville fashioned this bracing Champagne
from top premier cru
Oscar-winning composer Gustavo Santaolalla
produces great wine as well as great music. This
bold Malbec comes from his Mendoza estate.
Great South African Sauvignon Blanc like
Elgin Valley has the perfect blend of Old
World minerality and New World fruit.
One of the world’s great winemakers brings
us the perfect summer white: a Sauvignon
Blanc from Australia’s Adelaide Hills.
Some of the world’s great wines come from
France’s Rhône Valley, and often at relatively
sane prices—like this spicy, sophisticated red.
Austria’s Wagram region specializes in the local Roter Veltliner grape, which yields fragrant, silky whites like this one.
The deep, stony minerality and crisp,
lemony edge of great Muscadet make it one
of the world’s best wines with shellfish.
Powered by sunlight, biodiesel and weedeating sheep, this organic producer makes wines from a small Sonoma estate.
Mercer Estates produced just 201 cases—about eight barrels’ worth—of this refined
This fragrant white from Italy’s Marche
region blends Verdicchio, Marche’s signature
grape, with Moscato and Sauvignon Blanc.
This nostalgically named winery makes
complex, juicy Cabernets with European
sophistication in Napa Valley.
This lush, off-dry (meaning slightly sweet)
Riesling comes from a stunningly steep
vineyard along Germany’s famed Mosel River.
Chile’s Maipo Valley is celebrated for making
textbook, balanced Cabernets with vibrant
but elegantly structured fruit.
Greg Graziano fermented this Pinot Blanc
in French-oak barrels, a process that gives the
wine its dense, silky texture.
Rich, succulent Tempranillo forms
the backbone of this creative blend
from northern Spain.
From Spain’s dusty central plains comes
this lushly textured white, full of fruit and
Software entrepreneur Bill Cole founded
his eponymous winery in coastal Chile, an
emerging zone for superb cool-climate wines.
SHIPPING INFORMATION: Please select at least 6 bottles for the best shipping rates.