2 garlic cloves, sliced
1 tablespoon rosemary leaves
1 tablespoon dried oregano
2 tablespoons whole-grain mustard
½ cup balsamic vinegar
1 cup extra-virgin olive oil, plus
more for grilling
Kosher salt and freshly ground pepper
One 3-pound flank steak
1. In a blender, combine the garlic, rosemary, oregano, mustard
and vinegar and puree until the garlic is minced. With the machine
on, gradually add the oil and blend until creamy. Season lightly
with salt and pepper.
2. Add the meat to a glass or ceramic baking dish and pour all
but ¼ cup of the vinaigrette on top; turn the meat to coat. Cover
with plastic wrap and refrigerate for at least 4 hours and up to
3. Light a grill and oil the grates. Remove the steak from the
marinade, letting the excess drip off. Season with salt and pepper.
Grill the steak over moderate heat, turning occasionally, until
lightly charred and an instant-read thermometer inserted in the
thickest part registers 125°, 10 to 12 minutes. Transfer the steak
to a carving board and let rest for 5 minutes. Thinly slice the meat
against the grain and serve, passing the remaining vinaigrette at
the table. —Grace Parisi
SERVE WITH Grilled halved cherry tomatoes, sliced leeks and bread.
FOOD & WINE selects the recipes and is closely involved in evaluating the wines offered by licensed retailers through the FOOD & WINE Wine Club. Global Wine Company has been selected to service and fulfill the
FOOD & WINE Wine Club. For all states other than Texas, all credit card payments will be authorized by Global Wine Company located at 1401 Los Gamos Dr. #230, San Rafael, CA 94903, for the benefit of each retailer. All wine sales are made by a licensed retailer in compliance with state laws and the licensed retailer assures all involved that it fully complies with all states laws applicable to it. Due to state laws, wine can be purchased only be adults age 21 or older. Wine may be shipped only to legal adults. We currently ship to the following states: CA, ID, LA, MO, ND, NE, NH, NM, NV, OR, WV, WY. Further, in the following states, all orders accepted by and sales made by licensed in-state retailers: AZ, CO, CT, DC, FL, HI, IA, IL, IN, MA, MI, MN, NJ, NY, OH, VA, WA. In Texas, all wine will be sold by Texas licensed winery, Landon Winery, located at 2508 Lee Street, Greenville, TX, 75401, Phone: 1-903-454-7878.