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Féraud-Brunel Rasteau

FOOD & WINE Wine Club Féraud-Brunel Rasteau FOOD & WINE Wine Club Féraud-Brunel Rasteau
Winery Feraud Brunel
Grape Grenache
Year 2009
Country France
Appellation Rasteau

$29.00 $24.65 per bottle

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Some of the world’s great wines come from France’s Rhône Valley, and often at relatively sane prices—like this spicy, sophisticated red.
What You Need To Know
Féraud-Brunel is a joint venture between Laurence Féraud (fay-roe) of Domaine du Pegau and André Brunel (brew-nell) of Les Cailloux, two of Châteauneufdu- Pape’s most renowned producers. Made in tiny quantities, this savory blend comes from Rasteau, a village appellation that’s a step up from basic Côtes-du-Rhône wines. Féraud and Brunel purchased the grapes from an old-vine vineyard just outside of town; unlike some winemakers, who parachute in around harvest time, they work with the grower all year to farm it according to their specifications. Dense and meaty, this wine shows the results of careful farming—and a powerful vintage—in its intense plum flavors.
Smell It
Smell It
Baked plum, blackberry and pepper.
Taste It
Taste It
Mouthwateringly exotic with deep, lip-smacking fruit.
Serve It
Serve It
Serve at cool room temperature.
Pair It
Pair It
Stews, thick chops, and roasts of red or white meat, especially with a little spice.